Description
A delightful dish combining vibrant flavors and wholesome ingredients, perfect for any occasion.
Ingredients
- 8 ounces rotini or penne pasta
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella balls, halved
- 1 cup cooked chicken breast, diced or shredded
- 1/2 cup black olives, sliced
- 1/4 cup fresh basil, chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions, then drain and let cool.
- In a large mixing bowl, combine cherry tomatoes, mozzarella balls, cooked chicken, black olives, basil, and red onion.
- In a separate small bowl, whisk together olive oil, red wine vinegar, Italian seasoning, salt, and pepper.
- Add the cooled pasta to the bowl with other ingredients and drizzle with the dressing.
- Toss everything together until well combined.
- Serve immediately or refrigerate for up to four days.
Notes
Make sure the pasta is cooled before mixing to prevent sogginess. You can substitute different pasta shapes or add your favorite veggies.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
