Description
Juicy and tender boneless skinless chicken thighs cooked to perfection in an air fryer, offering a crispy exterior and flavorful taste.
Ingredients
- 4 boneless skinless chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Toss the chicken thighs in a mixing bowl with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Place the seasoned chicken thighs in the air fryer basket in a single layer.
- Cook for 18-20 minutes, flipping halfway to ensure even browning.
- Check that the internal temperature reaches 165°F (74°C), then let the chicken rest before serving.
Notes
For added flavor, marinate the chicken thighs before cooking or experiment with different spices like taco seasoning or herbs.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American