Description
Quick and easy candy-topped pretzels made with just three ingredients. Perfect for parties or classroom treats.
Ingredients
- Small pretzel squares
- Rolo candies (unwrapped)
- M&M candies (regular size)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment or a silicone mat.
- Arrange the pretzel squares in a single layer on the prepared baking sheet.
- Place one unwrapped Rolo candy on top of each pretzel.
- Bake for 3–5 minutes until the Rolos soften but do not fully melt.
- Remove from the oven and press one M&M into the center of each softened Rolo.
- Allow to cool on the baking sheet for about 10–15 minutes until set.
Notes
Store in an airtight container at cool room temperature for up to 3 days. For longer storage, refrigerate or freeze. Use Hershey’s Kisses or mini peanut butter cups instead of Rolos for different flavors.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American