Description
Delightful cookies combining indulgence with nutrition, perfect for a sweet yet healthy treat.
Ingredients
- 1 cup Greek yogurt
- 1 cup oats
- 1/4 cup honey
- 1/2 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Chocolate chips or dried fruits (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the Greek yogurt, oats, honey, baking powder, vanilla extract, and salt. Mix well until everything is smoothly combined.
- If desired, add chocolate chips or dried fruits to the mixture.
- Use a scoop to drop spoonfuls of the cookie dough onto a baking sheet lined with parchment paper, ensuring they are spaced about 2 inches apart.
- Bake for 10-12 minutes until the edges turn golden brown.
- Let the cookies cool slightly before serving.
Notes
These cookies can be stored in an airtight container at room temperature for up to three days. They can also be frozen for up to three months.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Healthy