Description
Indulge in delicious Garlic Butter Steak Bites, a quick and budget-friendly treat perfect for family dinners or entertaining guests.
Ingredients
- 1 lb steak (sirloin or tenderloin), cut into bite-sized pieces
- 4 cloves garlic, minced
- 4 tablespoons unsalted butter
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried herbs (like thyme or rosemary)
- Fresh parsley for garnish
Instructions
- In a bowl, combine the steak bites, olive oil, salt, pepper, and dried herbs; mix well to coat each piece.
- Preheat the air fryer to 400°F (200°C) for optimal cooking.
- Heat a skillet over medium heat and melt the butter, then add the minced garlic, stirring until fragrant.
- Place the seasoned steak bites in the air fryer basket in a single layer. Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
- Once cooked, drizzle the garlic butter over the steak bites and toss gently to coat. Garnish with fresh parsley before serving.
Notes
For best results, sear at high heat to lock in juices and enhance flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American