Description
A cozy weeknight dinner featuring crispy baked chicken breasts paired with fluffy seasoned potatoes.
Ingredients
- 4 chicken breasts
- 4 medium potatoes, diced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, toss the diced potatoes with olive oil, garlic powder, paprika, salt, and pepper until well coated.
- Spread the seasoned potatoes evenly on a baking sheet.
- In the same bowl, add the chicken breasts and coat them in olive oil, garlic powder, paprika, salt, and pepper.
- Arrange the seasoned chicken on the baking sheet alongside the potatoes.
- Bake for 25-30 minutes, or until the chicken is fully cooked and the potatoes are golden and crispy.
- Garnish with fresh herbs if desired and serve warm.
Notes
For the crispiest potatoes, ensure they’re well-spaced on the baking sheet. Consider marinating the chicken for a few hours for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
