Description
A warm and comforting bowl of oatmeal infused with the invigorating flavors of apple and cinnamon, perfect for any time of the day.
Ingredients
- 1 cup rolled oats
- 2 cups almond milk (or any plant-based milk)
- 1 apple, diced
- 1 teaspoon cinnamon
- 1 tablespoon maple syrup (or to taste)
- A pinch of salt
- Optional toppings: chopped nuts, raisins, or seeds
Instructions
- Combine rolled oats, almond milk, diced apple, cinnamon, and salt in a saucepan.
- Bring the mixture to a gentle boil over medium heat.
- Once boiling, reduce the heat and let simmer for about 5-7 minutes, stirring occasionally until creamy.
- Stir in maple syrup.
- Serve hot with optional toppings like nuts or raisins.
Notes
For creamier oats, soak them in milk for about 15 minutes before cooking. Use seasonal apples for maximum flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American